Eating 'In Season' is important for various reasons! One of the main reasons, is to help cut the produce costs to keep you within your budget. The produce prices will be cheaper because you are buying foods that are NOT being sourced from all over the world leading to transportation costs. Also, some out-of-season foods are frozen before ripening, and thawed at the grocery store leading to refrigeration costs.
'In season' foods are FRESH, and the abundance of these foods waiting to be eaten lead to lower costs due to stores wanting to sell these items before they spoil. I urge you to buy 'in season' and local // from there we can spark cooking ideas!