Resource Center: Stocking A Healthy Pantry
For those looking for more ideas to bring different foods from around the grocery store to their plates, tear off a page from the Canned Food Alliance's Retail Dietitian Toolkit, themed "Stocking a Healthy Pantry."
One of six total themes, this excerpt provides a turnkey in-store recipe demo, media segment or educational session for anyone who teaches consumers about ways to shop the entire grocery store, and about the benefits of key staples like canned fruits, vegetables, beans, lean meats and seafood. The theme includes a recipe, a sample tweet, talking points and a resource for teaching. Take a peek below.
CLICK HERE TO VIEW THE TOOLKIT »